Chocolate Raspberry Iced Coffee-fat free

Recipe by Amber of AZ
READY IN: 5mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups of cold chocolate raspberry coffee (or prefered flavor)
  • 14
    cup fat-free half-and-half
  • 8 -10
    ice cubes
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DIRECTIONS

  • Mix half and half and artificial sweetner, divide mixture into two cups, add ice to each cup, and pour coffee over mixture.
  • Yields 2 servings (1 cup each).
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