Chocolate Pecan Praline Sauce (Pampered Chef)

Recipe by Kim D.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saucepan, melt butter and chocolate chips over medium heat.
  • Stir until blended and add brown sugar, corn syrup and salt.
  • Boil 5 minutes.
  • Add evaporated milk, pecans, and vanilla extract.
  • Stir and boil 1 minute longer.
  • Cool a little and serve warm on top of ice cream or a brownie sundae!
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