Chocolate Peanut Butter Pie

Recipe by Trisha W
READY IN: 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Filler Layer 1: Add 2/3 cup dry milk powder to the vanilla pudding mix.
  • Stir in 1 1/2 cup cold water until smooth.
  • Beat in the peanut butter.
  • Spread in bottom of the graham cracker crust.
  • Filler Layer 2: Add 2/3 cup dry milk powder to the chocolate pudding mix.
  • Stir in 1 1/4 cup cold water.
  • Mix until smooth.
  • Pour on top of the Peanut Butter layer.
  • Top with 2 cup of whipped cream.
  • Garnish with chocolate curls from the chocolate candy.
  • Chill.
Advertisement