Chocolate Peanut Butter Mousse

"We love this creamy mousse. Another 3 ingredient dessert!"
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Ready In:




  • In a microwave-safe bowl, combine the candy bar, cream and peanut butter.
  • Microwave at 50% power for 2-3 minutes or until smooth, stirring twice.
  • Cover and refrigerate until chilled.
  • Beat mixture until soft peaks form.
  • Spoon into dessert dishes.

Questions & Replies

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  1. I made this up, put it in the fridge to cool, left the house, and forgot about it until almost the kiddies bedtime! Had a look and said, "that won't whip into soft peaks!" So we ate it anyway. Well, about half of it. It was thick and fudgy and good. After it warmed up a bit, I did whip it up, taste it, and put it back in the fridge. A little goes a long way (very rich) and I'd had enough for the evening. Pulled out of the fridge today and was (dumbly) surprised that it had stiffened up again. :roll: We ate it anyway! I used semi-sweet chocolate chips because I had some and Smucker's Natural peanut butter. Not as smooth as some others would be, but it's the kind I buy. Good stuff! Thanks! Reviewed for Aussie/NZ Swap
  2. I followed the directions on this recipe exactly but found that it does not whip up near as light and fluffy as my favorite mousse recipe. I also found the flavor of the peanut butter to be too overpowering as did my kids...they all said it needed less peanut butter and more chocolate. The only plus over my own recipe is this one is much simpler. Recipenapped for the Ausie/NZ 18 Swap


I have two boys Eddie 18 and Brandon 10. I have been with my hubby for 16 years. I work full time outside the home and my boys keep me busy at home. Eddie is a singer and base guitar player in a band and Brandon races go karts. We also have a Collie/Beagle mix named Sugar. I love to cook and try out new recipes. My family likes it too but at times ask my to make just "normal" food, as I forget sometimes to make my own TNT recipes. I cook a lot with with my crock pot as it makes life a lot easier for me. I am always on the look out for new crock pot recipes. I'm not much of a baker as I don't like to measure things. I collect cookbooks and recipes in general. I usually start with a recipe and tweak to my families liking. My Rating System: 5 Stars = The whole family enjoyed the dish and it will be added to my TNT cookbook. Book #220911. These recipes will be made again and again. 4 Stars = Recipe was good, but needed some modifications or it was good but not something we would want on a regular basis. Also goes into my TNT-4 star recipe cookbook. Book #220912 3 Stars = It was edible, but won't be made again. 2 Stars = Needs some kind of major adjustments. 1 Stars = Inedible, didn't work, waste of ingredients. I host the 2008 All New Zaar Cookbooks Tag: Cooking Game Come check it out- we would love to have you join us! <img src=""><img src=""> <img src=""> <img src=""> <img src="" border="0" alt="I am alw"> <img src=""> <img src=""> <img src=""><img src="" border="0" alt="L and M Swap"><img src=""><img src=""> <img src="" border="0" alt="Photobucket"><img src="" border="0" alt="Photobucket"> <img src="" border="0" alt="Photobucket"> <img src="" border="0" alt="Photobucket"><img src="" border="0" alt="Photobucket"> <img src="" border="0" alt="Photobucket"> <img src=""><img src=""> <a href=""> <a href="¤t=crazykeas.jpg" target="_blank"> <img src="" border="0" alt="Photobucket"></a> <img src="" border="0" alt="Photo Sharing and Video Hosting at Photobucket"> <img src="" border="0" alt="Photo Sharing and Video Hosting at Photobucket"> <img src=""> <img src=""><img src=""> <img src=""><img src=""> <a href="¤t=tish2.jpg" target="_blank"> <img src="" border="0" alt="Recipezaar Challenge 2008"></a> <img src=""> <img src="" border="0" alt="Photobucket"> <img src="" border="0" alt="Photobucket">
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