Chocolate Pancakes

Recipe by Cherrin
READY IN: 20mins
SERVES: 15
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Get the two eggs, crack them in a bowl and whisk them until they are all mixed.
  • Add milk and melted butter/vegetable oil with eggs. Whisk away.
  • In a separate large bowl, put in flour, salt, sugar, baking powder and cocoa. Mix thoroughly.
  • Gradually add in the liquid mixture while mixing.
  • Get a frying pan, (use whatever nonstick formula you use, in my case I used olive oil). Heat low to medium, don't heat it so much.
  • This is according to your judgment: slowly pour in batter using a big spoon or whatever you use. When top starts to bubble up, flip.