Chocolate Mousse - Low Carb

Recipe by snuqueen
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Whip the cream with electric mixer.
  • Add Equal one packet at a time.
  • Add vanilla and cocoa powder, and beat until almost stiff.
  • Scrape down and mix again.
  • Place in serving dishes, cover, and refrigerate for at least 1/2 hour.
  • Serve within 4 hours of preparation.
Advertisement