Chocolate Mayo Cake With Brown Sugar Frosting

"An absolute favorite recipe my grandmother used often. No body made brown sugar frosting like she did."
 
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Ready In:
40mins
Ingredients:
11
Yields:
1 Cake
Serves:
12
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ingredients

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directions

  • For Cake: In a large bowl, combine water, mayo, and vanilla until well mixed.
  • In a separate large bowl, combine flour, sugar, cocoa, and baking soda; gradually beat into the mayo/water mixture until blended.
  • Pour into a greased 9"x 9" or 11"x 7" baking pan. Bake at 350 degrees F for 30-35 minutes. Cool completely.
  • For Frosting: In a small saucepan, cook and stir brown sugar in butter until bubbly. Remove from heat; stir in milk.
  • Gradually add confectioners' sugar and beat until smooth.

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RECIPE SUBMITTED BY

I am a Pennsylvania country girl, transplanted to the Maryland Metro area since 1988. I have always loved cooking and trying new recipes. I recently found out I am gluten and dairy sensitive, and have been put on a very restricted diet. At first, this was crushing! But . . . I still love to cook and try new recipes, NOW I get to experiment with alternatives, and substitutions in my old recipes. If you have any yummy suggestions, pass them on. I'd love to try them.
 
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