Chocolate Marzipan Slices (Hungarian Candies)

Recipe by Manami
READY IN: 25mins
SERVES: 24
YIELD: 1 tray
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Mix almond paste (which has been grated, using a box grater), chocolate and almonds.
  • Knead on surface sprinkled with 1-2 tablespoons confectioners' sugar until of uniform color & consistency.
  • Shape into 6" long roll; roll in confectioners' sugar.
  • Wrap in plastic wrap; refrigerate at least 12 hours.
  • Cut roll into 1/4" slices = 24 candies.