Chocolate Lovers Wheat Bran Muffins
Healthy recipe from Hodgson Mill
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READY IN: 40mins
SERVES: 12
YIELD: 12 muffins
UNITS: US
INGREDIENTS
Nutrition- 1cup wheat bran
- 1 3⁄4cups white flour
- 1tablespoon baking powder
- 1⁄2cup sugar
- 1⁄2cup butter
- 1teaspoon vanilla
- 1
- 3⁄4cup milk
- 1cup semi-sweet chocolate chips
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DIRECTIONS
- Preheat oven to 375 degrees F.
- In a bowl, mix wheat bran, flour, baking powder.
- Cream together the sugar, butter, vanilla, and egg until smooth then blend in milk.
- Add dry ingredients and chocolate chips to the creamed mixture and stir until just moistened.
- Bake at 375 degrees for 20 - 22 minutes or until done.
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