search saves

Chocolate Lava Muffins

Chocolate Lava Muffins created by clmichael48

You really need to cool the batter before you cook these. The first two (negative) reviews were when I had Splenda in the ingredients list - now I've gone back to the original sugar. But really, the Splenda worked for me, too.

Ready In:
27mins
Serves:
Yields:
Units:

ingredients

directions

  • Melt chocolate and butter together in a large bowl over a saucepan of simmering water.
  • Stir in the vanilla.
  • In a separate bowl, combine the sugar, flour, and salt.
  • Sift dry ingredients into the chocolate mixture and blend with an electric mixer.
  • Add eggs, one at a time, fully incorporating each egg before adding the next.
  • Beat on high until batter is creamy and begins to lighten in color (approximately 4 minutes.).
  • Chill batter.
  • Preheat oven to 375?.
  • Coat 6 muffin tins with butter or nonstick cooking spray.
  • Spoon batter into the muffin tins, using 1/3 to 1/2 cup batter for each muffin.
  • Bake for 12-13 minutes. Outside should be cake-like and centers should be gooey.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@MountainCook
Contributor
@MountainCook
Contributor
"You really need to cool the batter before you cook these. The first two (negative) reviews were when I had Splenda in the ingredients list - now I've gone back to the original sugar. But really, the Splenda worked for me, too."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. stan5916
    I used semi-sweet chocolate chips instead of bitter sweet chocolate. I made 7 batchs (84 muffins) baked at 375° F - they turned out perfect. Cooking time was 9 to 11 minutes - each batch required a slightly different time.
    Reply
  2. clmichael48
    Chocolate Lava Muffins Created by clmichael48
    Reply
  3. clmichael48
    Chocolate Lava Muffins Created by clmichael48
    Reply
  4. ericabroughton13
    This was so bitter! I couldn't even swallow the bite. Oh, and no lava.....
    Reply
  5. Hadiknown
    This recipe didn't turn out well at all. For starters the recipe has a question mark after the temperature to cook at so I wasn't sure if it was 375 or not. I did cook at 375 and the muffins came out very dry. Thus no lava. I had made them for company and was very disappointed.
    Reply
see 1 more icons / navigate / navigate-down
Advertisement