Chocolate Krispies

Submitted by Kitzy

"These are quick and easy and taste great too!"

 

• Ready In: 20mins
• Ingredients: 5
• Yields: 12 cakes

ingredients

• 2 tablespoons margarine
• 2 tablespoons sugar
• 2 tablespoons golden syrup
• 2 tablespoons cocoa powder
• 3 cups Rice Krispies

directions

1. Put the margarine, sugar and syrup in a saucepan and heat gently until it has all melted and mixed together.
2. Remove from the heat and add the cocoa powder. Mix inches.
3. Add the Rice Krispies and mix well to coat evenly.
4. Drop tablespoonfuls of the mixture into paper cases. Chill in the fridge until set.

Reviews

[fenellaginn]

Great recipe, easy to follow and hard to mess up! Can even leave out the sugar and use slightly more vegetable spread and it still tastes great! I used it with cornflakes. Incredibly more-ish, cheap and easy to make. Oh dear!

 

[justcallmetoni]

Although my holiday baking should be over, I find myself needing a few small items to fill out my remaining trays. Looking for something easy and perhaps no bake, I came across this one in a tag game and knew it was perfect for my needs. I made a half batch using corn syrup and it took less than 10 minutes from start to finish and yielded 7 cups the size of a Reese's peanut butter cup. To add a festive touch I added little red and green decorations. The taste was really good, not as sweet as a traditional confection made with marshmallows but with a deep chocolate flavor. Thanks!