Chocolate Jelly Roll

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 22mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350*.
  • Grease 15 1/2" X 10 1/2" X 1" pan.
  • Line bottom with wax paper.
  • in small bowl, combine flour, cocoa, baking powder and salt.
  • Set aside.
  • In large bowl, beat eggs, sugar, vanilla until thick& pale yellow.
  • Beat in flour& oil mix.
  • Spread in prepared pan.
  • Bake 10-12 min til brown.
  • Sprinkle towel with conf.
  • sugar.
  • Immediately invert cake onto towel.
  • Gently peel off wax paper.
  • Roll warm cake with towel inside.
  • Place seam side down on wire rack.
  • Cool.
  • Unroll cake.
  • Spread filling within 1/2" of edges.
  • Roll up.
  • Wrap tight in foil.
  • Freeze 2 hours.
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