Chocolate Hazelnut Friands

Recipe by ImPat
READY IN: 35mins
SERVES: 9
YIELD: 9 friands
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 180C (160C fan forced).
  • Lightly grease 9 x 1/2 cup friand pans.
  • Sift flour, cocoa powder and icing sugar into a medium bowl and stir in hazelnut meal and chocolate, make a well at centre.
  • Add butter and egg white to dry ingredients, mix until well combined.
  • Pour mixture evenly into prepared pans.
  • Bake for 20 minutes or until a skewer inserted at centre comes out clean.
  • Cool in pans for 5 minutes, transfer to a wire rack to cool.
  • Serve dusted with extra icing sugar.
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