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Chocolate Guinness Cupcakes

Chocolate Guinness Cupcakes created by Marg CaymanDesigns

This is a twist on traditional chocolate cupcakes for St. Patty's day. I combined a few recipes I found on the web, just storing it here for safe keeping!

Ready In:
30mins
Serves:
Yields:
Units:

ingredients

directions

  • Pre-heat oven to 350 degrees.
  • Grease a 9-inch springform pan and line with parchment paper.
  • In a large saucepan, combine Guinness and butter.
  • Place over medium-low heat until butter melts, then remove from heat. Add cocoa and sugar, and whisk to blend.
  • In a small bowl, combine sour cream, eggs and vanilla; mix well.
  • Add to Guinness mixture. Add flour and baking soda, and whisk again until smooth.
  • Pour into buttered pan, and bake until risen and firm, 45 minutes to one hour. Place pan on a wire rack and cool completely in pan.
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"This is a twist on traditional chocolate cupcakes for St. Patty's day. I combined a few recipes I found on the web, just storing it here for safe keeping!"
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  1. aizausa32
    Woah woah woah, slow down, that talent could help you win various competitions, why don't you join Khal, you deserve way more love than what you are currently getting
    Reply
  2. madmpls
    So what kind of leprechaun magic turns cake made in a springform pan into cupcakes?
    Replies 1
  3. Nancy N.
    What is a springform pan?
    Replies 1
  4. Cyndy B
    I should state that I am not a beer drinker, but I prefer a good chocolate cupcake without the beer so much more.
    Reply
  5. WorkingMom2three
    These were great. Made 27 cupcakes for me. I made a Swiss meringue butter cream to frost them. I had to bake them for 20m. I would definitely make these again.
    Reply
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