Chocolate Fudge Pie

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READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
    cups sugar
  • 3
    tablespoons cocoa
  • 12
    cup butter, melted
  • 1
    teaspoon vanilla
  • 1
    (8 inch) unbaked pie shells
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DIRECTIONS

  • Preheat oven to 350°F.
  • Combine sugar and cocoa; add butter, eggs, and vanilla.
  • Mix well and pour into pie shell.
  • Bake for 35 minutes.
  • Let cool for 10 minutes.
  • Serve warm with ice cream or whipped cream.
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