Chocolate Fudge Icing

This icing is delicious on cupcakes. It must refrigerate for about 1 hour to be firm enough to frost. The refrigeration is not included in the prep time.

Ready In:
10mins
Yields:
Units:

ingredients

directions

  • Place chopped chocolate in a medium bowl; set aside.
  • In a medium saucepan, coombine cream, butter, confectioners' sugar and vanilla.
  • Bring to a boil over medium-high heat.
  • Remove from heat and pour over chopped chocolate, whisking to combine.
  • Refrigerate until firm enough to frost, about 1 hour.
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"This icing is delicious on cupcakes. It must refrigerate for about 1 hour to be firm enough to frost. The refrigeration is not included in the prep time."
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  1. CookingONTheSide
    This icing is delicious on cupcakes. It must refrigerate for about 1 hour to be firm enough to frost. The refrigeration is not included in the prep time.
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