Chocolate Filled Oatmeal Bars

Recipe by vosmom2
READY IN: 40mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350 degrees. Grease and flour a jelly roll pan (10x15 or so).
  • In large mixer bowl cream margarine and brown sugar until light and fluffy. Add eggs, vanilla and instant coffee.
  • Combine oats, flour, baking soda and salt. Gradually add to creamed mixture.
  • Batter will be stiff, stir in last part by hand, if necessary.
  • Reserve approximately 2 cups dough. Press remainder evenly over bottom of jelly roll pan.
  • Prepare chocolate filling:.
  • Melt margarine in medium saucepan over low heat.
  • Stir in cocoa and sugar.
  • Add sweetened condensed milk.
  • Cook, stirring constantly, until smooth and thick.
  • Remove from heat and stir in vanilla.
  • Spread filling over oatmeal mixture in pan. Sprinkle reserved oatmeal mixture over chocolate.
  • Bake 25 minutes or until top is golden brown. Chocolate will stay soft.
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