NUTRITION INFO
Serving Size: 1 (107) g
Servings Per Recipe:
12
AMT. PER SERVING % DAILY VALUE
Calories: 213.6
Calories from Fat 89 g 42 %
Total Fat 9.9 g 15 %
Saturated Fat 7.4 g 36 %
Total Carbohydrate
29.5 g
9 %
Dietary Fiber 0 g 0 %
Sugars 25.9 g 103 %