cup red candy melts (Wilton Candy Melts) (optional)
cup green candy melts (Wilton Candy Melts) (optional)
Serving Size: 1 (60) g
Servings Per Recipe:
AMT. PER SERVING% DAILY VALUE
Calories from Fat 196 g30 %
Total Fat 21.8 g33 %
Saturated Fat 9.9 g49 %
Cholesterol 15.3 mg
Sodium 1086.6 mg
Dietary Fiber 4.5 g18 %
Sugars 36.4 g145 %
Protein 13 g
DOUBLE BOILER METHOD: Fill lower pan with water to below level of top pan. Bring water to simmer, then remove from heat. Put Candy Melts in top pan and set in position on lower pan. Stir constantly, without beating, until smooth and completely melted.
MICROWAVE METHOD: In microwave-safe container, microwave 1 package of Candy Melts at half power or defrost setting for 1 minute. Stir throughly. Continue to microwave and stir at 30 second intervals until smooth and completely melted.
With a fork or dipping spoon, place pretzels into completely melted chocolate. Roll around gently but quickly with the dipper until well covered. Carefully remove and allow excess to drip off and then place on waxed paper to set.
Drizzle with coloring melts (red & green) for added decoration.