Chocolate Deadly Delights

Recipe by Gohogsgirl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 48
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • oven 350°F.
  • Melt chocoalte and butter in a double boiler (or microwave) and combine till smooth.
  • Add sugar, flour, vanilla and eggs - combine.
  • Add nuts and stir.
  • USING MINI-MUFFIN tins (or just mini-muffin cups on cookie sheets) fill about halfway full (I used a mellon baller for this) and bake 14-15 minutes.
  • While deadlies are cooking - prepare frosting.
  • Melt Additional 4 tbsp butter and chocolate.
  • Stir in powdered sugar (use a whisk).
  • Add enough coffee to make a smooth mixture (I always use all the coffee - the frosting will be very thick, but it's okay).
  • Frost deadlies while they are hot -- Thick frosting will spread out in the mini-muffin cups.
  • Top with pecan half, if desired.
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