Chocolate Cracker Cookies

"Easy to make cookies with saltine crackers or graham crackers. Makes a whole cookie sheet of cookies."
photo by a user photo by a user
Ready In:
24 or more pieces




  • Preheat oven to 375°F and grease a baking sheet with sides.
  • Line prepared pan with crackers or graham wafers; cut crackers to fill the whole pan if necessary.
  • Bring butter and brown sugar to a boil in a heavy saucepan; continue to cook for 3 minutes more; pour over crackers.
  • Sprinkle with cinnamon, if using.
  • Bake for 15 minutes and remove from oven; immediately sprinkle with chocolate chips.
  • When chips are melted, spread over the top evenly.
  • Cool slightly and break into pieces.

Questions & Replies

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  1. bmcnichol
    Very good and easy to make. I followed the recipe exactly as written.
  2. gennrae
    I make this recipe using Townhouse crackers. I also sprinkle chipped walnuts on top of the chocolate. People never believe what the base is!
  3. vfranc2
    This is quick, easy and great tasting. I used waverly crackers. Wow! Works great. Will try graham crackers next time.....and there will be a next time. Maybe tonight. :-)


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