Chocolate Covered Peanut Butter Balls

Name: Chocolate Covered Peanut Butter Balls
Prep time: 6 min
Cook time: 31 min
Total time: 37 min
Yield: 16-20 serving(s)
Ingredients: 8 ounces semi-sweet chocolate chips; 2 cups confectioners' sugar; 2 cups creamy peanut butter; wax paper

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Recipe by Jenna L

I love these!! I prefer to cover them in milk chocolate instead of dark! Although I will eat both.

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READY IN: 37mins

SERVES: 16-20

UNITS: US

INGREDIENTS

Nutrition

8

ounces semi-sweet chocolate chips
2

cups confectioners' sugar
2

cups creamy peanut butter
wax paper

DIRECTIONS

Mix peanutbutter and confectioners sugar together. Take a chunk of the mixture, about the size of a tablespoon and roll it into a ball. Then melt the chocolate either in microwave or on stove. Make sure you do not burn chocolate. Next hold balls at finger tips and dip in chocolate, cover the whole ball. Then set on wax paper and chill in refrigerator for 30 to 40 minutes.
Time includes chilling time.

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