Chocolate Covered Peanut Butter Balls

Recipe by JustaQT
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READY IN: 20mins

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in a heavy 2 quart saucepan over low heat, Add peanut butter, stir until well blended.
  • Remove from heat.
  • Combine sugar and rice krispies in a large bowl.
  • Pour hot peanut butter mixture over all.
  • Mix thoroughly using hands.
  • Shape into 1 inch balls.
  • Place on wax paper lined cookie sheets.
  • Cover and refrigerate 1 hour.
  • Combine chocolate chips, Hershey Bar, and paraffin in top of double boiler.
  • Place over hot water until melted.
  • Dip chilled peanut butter balls in chocolate mixture to coat.
  • Place on wax paper lined sheets to set chocolate.
  • When dry, store in refrigerator.
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