Chocolate Cinnamon Cake Mix Cookies

"This is a variation on a recipe posted by startnover. Using Duncan Hines Deluxe Moist Dark Chocolate Fudge cake mix gives you incredibly moist, chewy cookies. I've made them twice now and I'm amazed at how many medium-sized cookies I can get out of a box of cake mix. (36+)"
 
Download
photo by Bs Mama photo by Bs Mama
photo by Bs Mama
Ready In:
19mins
Ingredients:
9
Yields:
36 medium-sized cookies
Serves:
18
Advertisement

ingredients

  • 18 14 ounces fudge cake mix (1 package Duncan Hines Moist Deluxe)
  • 12 cup rolled oats
  • 2 eggs
  • 12 cup margarine
  • 14 cup brown sugar (firmly packed)
  • 1 teaspoon vanilla extract
  • 1 cup semi-sweet chocolate chips
  • 12 cup cinnamon baking chips
  • 1 cup cinnamon-sugar mixture (I used Splenda)
Advertisement

directions

  • Preheat oven to 350°.
  • Set aside the cinnamon-sugar mixture in a bowl.
  • In a mixing bowl, stir in first 6 ingredients. Stir until all dry ingredients are well moistened.
  • Add chips and stir until evenly distributed throughout the batter.
  • Use a table spoon to scoop ping pong-size balls and dip each ball in the cinnamon & sugar mixture.
  • Drop onto greased cookie sheet, dusted side up.
  • Bake for 12 minutes for chewy cookies and 14 for crisp.
  • Store in airtight container.

Questions & Replies

default avatar
Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes