Chocolate Chip Muffins With Sugar Topping

Recipe by Cookin it up
READY IN: 25mins
SERVES: 2-12
YIELD: 12 Muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 400 degrees.
  • Line with paper baking cups or grease bottoms only of 12 muffin cups.
  • Lightly spoon flour into measuring cup; level off.
  • In medium bowl, combine flour, ½ cup sugar, baking powder, salt and chocolate chips.
  • Stir in egg, milk and oil just until dry ingredients are moistened. (Batter will be lumpy.).
  • Spoon batter into prepared muffin cups, filling 2/3 full.
  • In small bowl, combine topping ingredients.
  • Sprinkle evenly over muffins.
  • Bake at 400 degrees F. for 20 to 25 minutes or until golden brown.
  • Run knife around edges to loosen; immediately remove from pan.
  • Serve warm.
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