Chocolate Chip Muffins Gluten Free

Recipe by Chef #1213673
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 12
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, combine the first four ingredients. In a small bowl, beat egg, milk and oil. Stir into dry ingredients just until moistened. Fold in chocolate chips. Fill muffin cups 3/4 full. Bake at 400 for 18-20 minutes. Cool for 5 minutes before removing to a wire rack.
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