Delicious gluten-free cookies! Adapted a recipe for regular wheat flour cookies and this is what I came up with. They are tasty!
Serving Size: 1 (29) g
Servings Per Recipe: 24
Calories: 136.6
Calories from Fat 85 g 63 %
Total Fat 9.5 g 14 %
Saturated Fat 7.3 g 36 %
Cholesterol 23.2 mg 7 %
Sodium 113.1 mg 4 %
Total Carbohydrate 13.5 g 4 %
Dietary Fiber 0.4 g 1 %
Sugars 12.8 g 51 %
Protein 1.1 g 2 %