Chocolate Chip Cookies (From Cooking Light)

Recipe by LonghornMama
READY IN: 25mins
SERVES: 48
YIELD: 4 dozen
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350 degrees.
  • Combine flour, baking soda, and salt, stirring with a whisk.
  • Combine sugars and butter in a large bowl; beat with a mixer at medium speed until well blended. Add vanilla and egg whites; beat one minute. Add flour mixture and chips, beat until blended.
  • Drop dough by level tablespoons 2 inches apart onto baking sheets coated with cooking spray.
  • Bake at 350 degrees for 10 minutes or until lightly browned. Cool on pans 2 minutes. Remove from pans; cool completely on wire racks.
Advertisement