Chocolate Chip Cookie Bars

Name: Chocolate Chip Cookie Bars
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 48 Bars, 48 serving(s)
Ingredients: 2 cups butter, 1 lb (Room Temperature); 2 cups brown sugar; 2 teaspoons vanilla; 4 cups flour; 2 cups chocolate chips

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Recipe by ronthrall

Delicious, Quick and Easy (No Eggs) Similar to short bread squares - tender, simple and a family favorite

READY IN: 30mins

SERVES: 48

YIELD: 48 Bars

UNITS: US

INGREDIENTS

Nutrition

2

cups butter, 1 lb (Room Temperature)
2

cups brown sugar
2

teaspoons vanilla
4

cups flour
2

cups chocolate chips

DIRECTIONS

Preheat oven to 350°. Use an upright blender and sequentially combine the ingredients:
Blend Butter.
Add Brown Sugar.
Add Vanilla.
Add Flour.
Add Chocolate chips.
Blend together until the dough releases from the sides of the bowl.
Transfer unto a Parchment Paper lined cookie sheet.
Spread and hand press the dough evenly into the pan.
Bake for 20 min, wait for the dough to double in height, then cook for 2 more minutes. DO NOT OVERCOOK. Avoid use of oven light.
Let stand for 10 min., cut into bars/squares. Squares will firm up when cool - best served warm.

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