Chocolate Chip Cookie Bars

"Delicious, Quick and Easy (No Eggs) Similar to short bread squares - tender, simple and a family favorite"
 
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photo by ronthrall photo by ronthrall
photo by ronthrall
photo by ronthrall photo by ronthrall
photo by ronthrall photo by ronthrall
photo by ronthrall photo by ronthrall
photo by ronthrall photo by ronthrall
Ready In:
30mins
Ingredients:
5
Yields:
48 Bars
Serves:
48
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ingredients

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directions

  • Preheat oven to 350°. Use an upright blender and sequentially combine the ingredients:

  • Blend Butter.
  • Add Brown Sugar.
  • Add Vanilla.
  • Add Flour.
  • Add Chocolate chips.
  • Blend together until the dough releases from the sides of the bowl.
  • Transfer unto a Parchment Paper lined cookie sheet.
  • Spread and hand press the dough evenly into the pan.
  • Bake for 20 min, wait for the dough to double in height, then cook for 2 more minutes. DO NOT OVERCOOK. Avoid use of oven light.
  • Let stand for 10 min., cut into bars/squares. Squares will firm up when cool - best served warm.

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