CHOCOLATE CHEESECAKE Smoothie

"If you are craving the taste of chocolate cheesecake but don't want the hassle of preparation and baking (and waiting for the cool-down) then this is your recipe!"
 
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photo by Nicole-Niki photo by Nicole-Niki
photo by Nicole-Niki
Ready In:
10mins
Ingredients:
6
Yields:
12 ounces
Serves:
1
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ingredients

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directions

  • Cut cream cheese into small pieces and place into cup of Magic Bullet or similar blender.
  • Microwave uncovered for 10-15 seconds until cheese is softened to a blending consistency.
  • Beat one egg into a small bowl. Measure out one tablespoon of egg mixture and add to blender cup.
  • Add remaining ingredients to blender cup and blend for 30 seconds until frothy.
  • Pour into serving glass and enjoy!

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