Chocolate Butterscotch Oatmeal Squares
Yummy chocolate-butterscotch squares. Easy to make and everyone loves them.
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READY IN: 45mins
SERVES: 30
YIELD: 30 squares
UNITS: US
INGREDIENTS
Nutrition- 1cup softened butter
- 2cups brown sugar
- 2
- 2teaspoons vanilla
- 2 1⁄2cups flour
- 1teaspoon baking soda
- 3cups instant oats
- 1
- 1 1⁄4cups butterscotch chips
- 1cup chocolate chips
- 1 1⁄4cups nuts (walnuts, pecans or almonds)
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DIRECTIONS
- Set aside 2 Tbsp of the butter for filling.
- Beat rest of butter and brown sugar with electric mixer.
- Beat in eggs and vanilla.
- Slowly add flour, baking soda and oats.
- Spread 2/3 of mixture into 9X13 baking pan.
- Melt reserved 2 Tbsp butter with sweetened condensed milk, butterscotch and chocolate chips.
- Stir over low heat until melted.
- Add 3/4 cup of nuts.
- Spread over top of oatmeal mixture.
- Sprinkle the other 1/3 of oatmeal mixture on top of chocolate-butterscotch mixture.
- Sprinkle remainder of nuts on top of oatmeal mixture.
- Bake at 350 for 25 minutes.
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