Chocolate Bundt Cake Glaze

READY IN: 20mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a heavy saucepan over medium heat combine the condensed milk and chocolate chips; cook stirring constantly until the chips are melted and the mixture is smooth (do not allow the mixture to bubble).
  • Remove from heat and stir in the vanilla.
  • Cool slightly before drizzling over the bundt cake (mixture will thicken upon standing).
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