Chocolate Brownie Cheesecake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • For brownie layer preheat oven to 350 degrees.
  • Grease a 9" springform cake pan and line bottom and sides with parchment paper.
  • Melt butter and pour into a large bowl.
  • Sift cocoa into butter and stir in sugar.
  • Add eggs to mixture, blending well after each addition.
  • Stir in vanilla.
  • In a separate bowl combine flour, baking powder and salt. (do not sift).
  • Add to cocoa mixture and blend gently.
  • Pour into pan and bake 35 minutes.
  • Cool completely before filling.
  • For cheesecake layer, lay 8 Oreo cookies in a circle on cooled brownie layer.
  • Melt chocolate. (I use the microwave instead of over water).
  • Beat cream cheese until fluffy using electric beater.
  • Slowly add sugar while mixing and beat in vanilla.
  • Pour the whipping cream in and whip on high speed until mixture becomes firm and holds a peak.
  • Add chocolate and blend quickly.
  • Pour this onto brownie base, spread and cool for 2 hours before slicing.
  • Garnish with Oreo cookies cut in half and placed on cake.
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