Chocolate and Walnut Pudding

"A handwritten recipe I just found, which I wrote down 30 years ago! I don't remember the pudding (an English pudding is like a cake)but it obviously made a very big impression on me. I didn't often write out recipes when I was about 10 :-) I plan to make this soon."
 
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Ready In:
50mins
Ingredients:
13
Serves:
4

ingredients

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directions

  • Preheat oven to 350F, 180C, gas mark 4.
  • Sift the first 5 ingredients into a mixing bowl, and in a separate bowl whisk together the melted butter, eggs and vanilla essence.
  • Stir this into the dry ingredients and add the chopped walnuts. Pour this mixture into a buttered baking dish.
  • Mix together brown sugar and cocoa powder with a fork. Gradually whisk in the hand hot water, then pour over the pudding.
  • Place the pudding in preheated oven and bake for 30 minutes, or until the pudding has risen and is firm in the middle.
  • Before serving, sprinkle the top with some icing sugar.

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RECIPE SUBMITTED BY

I love to cook, and I love to eat! As a result I prefer to cook and eat healthy, low cal food on the whole, but only if it tastes good :-) I'm British, lived in Germany for 12 years, but have now moved back to the UK. We try to grow and make as much of our food as we can.
 
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