Chocolate and Ginger Nut Slice ( No Bake)

A rich chocolate no-bake cake. Serve in small slices.

Ready In:
10mins
Serves:
Units:

ingredients

directions

  • Lighty oil a 18cm/7inch sandwich tin.
  • In a saucepan heat the butter 100g/4oz of chocolate and golden syrup, stir until melted.
  • Remove from heat and stir in the biscuit crumbs and 3/4 of the nuts.
  • Press warm mixture into tin, melt remaining chocolate, then spoon on top and sprinkle over remaining nuts.
  • Chll at least an hour before serving.
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RECIPE MADE WITH LOVE BY

@Wild Thyme Flour
Contributor
@Wild Thyme Flour
Contributor
"A rich chocolate no-bake cake. Serve in small slices."
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  1. katew
    Fabulous and easy slice. I used shortbread type biscuits and vitamized up chrystallized ginger to give the same affect as the ginger nut biscuits. It worked so well, everyone loved it - it's pretty addictive so beware !!
    Reply
  2. Wild Thyme Flour
    A rich chocolate no-bake cake. Serve in small slices.
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