Chocolate and Apple Crumble

This is a delicious hot pudding and a bit of a twist on your usual apple crumble. The ginger really adds an interesting, warming flavour. Serve with vanilla ice cream or custard, or if you're feeling really decadent; chocolate custard.

Ready In:
45mins
Serves:
Units:

ingredients

directions

  • Preheat the oven to 190C/375°F.
  • Put the flour and butter into a bowl and rub in until it resembles coarse breadcrumbs. Stir in 50g of the sugar.
  • Peel, core and slice the apples and spread them over the bottom of an ovenproof dish. Sprinkle over the remaining sugar, then the ginger, then the chocolate.
  • Sprinkle the crumble mixture over the top. Bake for around 30 minutes or until turning golden.
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RECIPE MADE WITH LOVE BY

@Kitzy
Contributor
@Kitzy
Contributor
"This is a delicious hot pudding and a bit of a twist on your usual apple crumble. The ginger really adds an interesting, warming flavour. Serve with vanilla ice cream or custard, or if you're feeling really decadent; chocolate custard."
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  1. Engrossed
    MYSTERIOUS and DELICIOUS! I was intrigued by the ingredients of this recipe and am very glad I tried it. You can taste each ingredient but the flavors all compliment each other. The ginger does lend an exotic warming zing and the topping gives a pleasant light crunch. The chocolate gives you a smooth creaminess and its flavor goes well with both the apples and the ginger. This would be something to serve at a dinner party.
    Reply
  2. Kitzy
    This is a delicious hot pudding and a bit of a twist on your usual apple crumble. The ginger really adds an interesting, warming flavour. Serve with vanilla ice cream or custard, or if you're feeling really decadent; chocolate custard.
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