Choco Colada

Recipe by Bev I Am
READY IN: 5mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 34
    ounce chocolate syrup
  • 14
    ounce Tia Maria or 1/4 ounce Kahlua
  • 12
    cup crushed ice
  • 1 12 - 2
    ounces sweet cream or 1 1/2-2 ounces milk
  • 1
    ounce white rum
  • 34
  • For Garnish
  • chocolate shavings (optional)
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DIRECTIONS

  • Mix in a shaker or blender.
  • Serve in a highball glass and sprinkle with chocolate shavings.
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