Chive Mashed Potatoes

Recipe by looneytunesfan
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil potatoes in salted water for 15-25 munites, or until tender when pierced. Drain, return them to the pot, and dry over medium heat for 1 minute to evaporate excess water.
  • Off heat, mash potatoes in the pot; add butter, milk, chives and seasoning.
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