Chipotle Shrimp

Recipe by Vino Girl
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring rice and water to a boil in a medium saucepan.
  • Reduce heat to low, cover, and cook 20 minutes, or until rice is tender and water is absorbed. (Or cook as package directs).
  • Meanwhile melt the butter in a skillet over medium heat.
  • Stir in the garlic, and cook about 30 seconds before adding wine, Worcestershire sauce, chipotle, and salt.
  • Mix in the shrimp, and cook 5 minutes, or until the shrimp are pink and opaque.
  • Serve over the cooked rice.
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