Chipotle Flavored Stuffed Peppers

READY IN: 1hr 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350°.
  • Cut peppers in half lengthwise, removing seeds and stem.
  • Pour about 1/2 can enchilada sauce on the bottom of the dish.
  • Combine ground turkey with spices, herbs, corn, onion, zucchini, and tomato.
  • Stuff peppers generously.
  • Place peppers, cut side up in an oven-proof dish. (I used a 9X13).
  • Pour remaining enchilada sauce over stuffed peppers.
  • Cover tight with foil.
  • Bake 40-45 minutes, or until the peppers become soft.
  • Remove foil, top each with cheese and bake uncovered an additional 5 minutes. Top with sour cream if you want.
Advertisement