Chipotle-Bacon Salsa

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READY IN: 15mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large skillet, heat the oil over medium.
  • Add the bacon, then reduce the heat to medium-low and cook for about 7 minutes, or until lightly browned.
  • Transfer the bacon to a paper-towel-line plate to drain excess fat.
  • In a medium bowl, toss the tomatoes, onion and chipotle puree.
  • Stir in the bacon, lime juice and black pepper.
  • Refrigerate until ready to serve.
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