Chipits Tiger Bars

Recipe by Jessiica
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 9
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
  • 14
    cup butter
  • 14
  • 14
  • 2
    cups Rice Krispies
  • 1
    cup semi-sweet chocolate chips
  • 14
    cup butterscotch chips
  • 1
    teaspoon oil
Advertisement

DIRECTIONS

  • Bring butter, brown sugar, corn syrup to a boil over medium heat.
  • Remove and stir until melted.
  • Stir in 2 cups of crisp rice cereal.
  • Press into greased 8 inch square pan.
  • Melt semi sweet chocolate chips.
  • Spread evenly over surface of bars.
  • Melt butterscotch chips with 1 tsp oil over hot water.
  • Drizzle lines over the surface of bars.
  • Chill.
  • Cut into bars.
Advertisement