Chinese Style Lemon Rice

Recipe by littlemafia
READY IN: 10mins
SERVES: 2
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add oil in a wok over high heat, when hot, saute the onion cubes, and minced ginger, then stir fry grated lemon zest and ground cumin over medium heat for about 30 seconds.
  • Add the rice into the wok, stirring and tossing to mix well, season with salt.
  • Remove from the wok to a bowl, serve immediately.
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