Chinese Salad

Recipe by lonestargal
READY IN: 12mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (12 ounce) bag coleslaw mix
  • 1
    (3 ounce) package ramen noodles (I use Oriental flavor)
  • 12
    cup sliced almonds
  • 12
    cup vegetable oil
  • 14
    cup sugar
  • 3
    tablespoons white vinegar
  • 2
    teaspoons soy sauce

DIRECTIONS

  • Preheat broiler.
  • Break up ramen noodles into small pieces and place on cookie sheet. Add sliced almonds. Mix noodles & almonds togehter. Place under broiler until toasted. Watch closely as almonds will burn. Take out & let cool.
  • Mix vegetable oil, sugar, vinegar, seasoning pack from ramen noodles and soy sauce into small bowl with lid. Shake well.
  • Place coleslaw mix, green onion & toasted noodles & almonds in large salad bowl. Pour dressing over & toss well.
  • Serve immediately.