Chinese Pork Chops (Diabetic)

Recipe by Annacia
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat egg, soy sauce, water, garlic powder, and ginger in a flat pan or dish.
  • Mix bread crumbs and wheat germ in another flat dish.
  • Dip pork chops into egg mixture, then in bread crumb mixture, coating both sides.
  • Place on baking sheet sprayed with no stick spray. Bake in 350 degree oven for 30 minutes.
  • Turn chops carefully and bake 20 minutes more, or until tender.
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