"chinese" Popcorn

Submitted by BigFatMomma

"This looks like a tasty treat, with a nice Asian flair."

 

• Ready In: 1hr 5mins
• Ingredients: 8
• Serves: 4

ingredients

• 8 cups unsalted popped corn
• 2 cups chow mein noodles
• 1 cup peanuts
• 3 tablespoons butter
• 1⁄2 teaspoon sesame oil
• 1 tablespoon soy sauce
• 1 tablespoon lemon juice
• 1 teaspoon ground ginger

directions

1. Preheat oven to 250 degrees F.
2. In a large shallow roasting pan, combine popcorn, chow mein noodles, and peanuts.
3. Melt butter.
4. Add sesame oil, soy sauce, lemon juice, and ginger.
5. Pour over popcorn mixture; toss to coat evenly. Bake for 1 hour, stirring every 20 minutes
6. Spread on paper towels to cool.
7. Store in airtight container.

Reviews

[seanshells1]

I should have known a recipe submitted in 2005 that had no reviews was a 'no make'. However, it sounded intriguing to me so I made it. It may be ok if you at least DOUBLE the 'sauce' ingredients.......I won't make it again!