Chinese Plum Chicken
- Ready In:
- 1hr
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 4 boneless skinless chicken breasts
- 1⁄4 cup onion, minced
- 2 tablespoons lemon juice
- 2 tablespoons soy sauce
- 1⁄2 teaspoon dry mustard
- 1⁄4 teaspoon ground ginger
- 1⁄4 teaspoon crushed red pepper flakes
- 8 1⁄2 ounces plum sauce
directions
- Place chicken in an 11x7-inch baking dish.
- Combine onions and next 6 ingredients; stir well, and pour over chicken.
- Bake, uncovered, at 350 for 50 minutes or until chicken is done, basting occasionally with plum sauce mixture.
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RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
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