Chili With a Twist

Recipe by FLUFFSTER
READY IN: 1hr 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • To make the bean mixture:
  • Combine all of the bean ingredients in medium saucepan.
  • To make using the cubed meat:
  • Saute meat in the butter til all pink is gone .
  • Add the meat to the bean mixture, cover and simmer for 1 hour and 30 minutes, stirring occasionally.
  • Add beer and simmer for 5 more minutes.
  • To make using the the ground meat:
  • Saute the ground meat til all pink is gone. Drain meat, place back in pot.
  • Add stick of butter, add this to the bean mixture, cover and let simmer for 40 minutes.
  • Add the beer.
  • Continue to simmer 5 more minutes.
  • 9/14/2014 Note: McCormick's has discontinued making their Mexican seasoning. I just use Taco Bell's packet of Taco Seasoning. Just be sure to use a good quality seasoning.
  • .
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