Chili Rubbed Pork Roast

Recipe by FLUFFSTER
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READY IN: 3hrs 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325 degrees.
  • In small bowl, combine salt, garlic salt, and 1/2 teaspoons chili powder.
  • Rub roast all over with mixture.
  • Place roast fat side up, on a rack in shallow roasting pan.
  • Roast uncovered, approximately 2 hours.
  • While meat is cooking, combine the rest of ingredients in a med. saucepan.
  • Bring to a boil.
  • Reduce heat and simmer, uncovered for 2 minute.
  • About 15 minute before the roast is done, baste meat with jelly mixture.
  • When roast is done, remove from oven and let stand for 10 minute before carving.
  • Mix 1/2 cup pan drippings(or whatever you have up to 1/2 cup), with remaining jelly mixture.
  • Reheat if necessary.
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