Name: Chili Dogs
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8 serving(s)
Ingredients: 1 (8 count) package hot dogs; 1 (8 count) package hot dog buns; 2 (12 ounce) cans chili; 1/2 lb shredded cheddar cheese

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Recipe by 1 Baker

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great to make with left over chilli

Ready In:: 30mins
Serves:
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Nutrition Information

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ingredients

1 (8 count) package hot dogs
1 (8 count) package hot dog buns
2 (12 ounce) cans chili
¹⁄₂ lb shredded cheddar cheese

directions

Heat up the chili and hot dogs in a pot.
Open a bun on a plate and spoon one hot dog and chili over the bun.
Sprinkle cheese on top.

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RECIPE MADE WITH LOVE BY

@1 Baker

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@1 Baker

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"great to make with left over chilli"

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photo by lazyme

9/13/2013
review by lazyme

9/13/2013

Simple and good. I added some chopped onions and shredded cheese to top. Thanks for sharing. Made for Zaar Chef Alphabet Soup Tag.
review by bmcnichol

7/15/2009

This was quick and easy to make. I made the recipe as written, I used Hormel chili. I put these in the crockpot and took them to the racetrack for dinner.
review by LainieBug

10/9/2008

I truly love chili dogs and this was no exception. The only thing I did differently was to lightly toast the buns first. A quick and yummy dinner when you're pressed for time! (made for Think Pink tag game for Breast Cancer Awareness Month)
creation by 1 Baker

12/30/2006

great to make with left over chilli